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Whole Hog Readers

A few words from John Strak, the Editor of Whole Hog....

We have been publishing Whole Hog Brief every month since 1999 and there are several ways to access our charts/tables.

We put our Latest Headlines on the site from the most recent issue of Whole Hog Brief so you will know what we are covering this month - we suggest you register with us by emailing john@porkinfo.com and we will email you when these headlines are changed each month as new issues are published. You can also follow our Editor's Tweets by following @wholehog6  - pleaser follow us

You can buy the latest issue of Whole Hog by emailing us.

You can become a Subscriber to Whole Hog by emailing subscriptions@porkinfo.com and you can arrange for 3, 6 or 12 issues to be sent to you over the next year (including the latest issue). If you change your mind and don't want to continue with a subscription we will give you a refund if you tell us the reason why you are not satisfied within 28 days.

If you want multiple copies of Whole Hog for colleagues in your organisation please email  subscriptions@porkinfo.com for details of multi-user rates

Read more about these options by visiting our Reading Whole Hog page

Dr John Strak, Editor Whole Hog


Whole Hog Brief Issue 146, March 2007Whole Hog Brief Issue 170, March 2009

Whole Hog Brief Issue 158, March 2008
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Whole Hog Brief Issue 158, March 2008

Price: £5.00

Canadian pig production slumps, Input costs keep Europe's cost of production high, Structural change hits North America - but is it enough?, More falls forecast for the UK breeding herd, Europe's modest price recovery continues, Canadian 2007 exports: pigs soar, pork falls, US pork exports end year on record high, Australian sow slaughter soars as imports rise, Japanese pork imports dip in November, South Korean pork imports soar, again, Company News from; Perdigao S.A., Maple Leaf Foods, and Cranswick, Global Pig Price Monitor for 17 countries